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Barista and Cafe Superstar

Job #00006

Location:Capri on Via Roma, Surfers Paradise

Description:

Manolas Brothers Delicatessen offers a continental deli, a wide range of home made European style meals, cakes and take home meals. As well as a fully licensed, a la carte breakfast & lunch menu seating up to 400 people per day.

Our entire team of staff are well recognised for their bright personalities and their 'way' with our customers. They pride themselves on their appearance, their ability to remember our regulars by name and consistently deliver outstanding customer service. The deli is fast paced with vibrant clientele and we are a tight team of fun spirited, high energy professionals who are able to communicate incredibly well under pressure. We are supportive of one another and work with a keen sense of humour. 

We are looking for a well presented, highly motivated and customer focused cafe all-rounder to join the team. You will be responsible for ensuring our customers have a positive experience with us. You will be responsible for ensuring our customers have a positive experience with us. You will be across the front of house operational standards to provide great service. 

This is a casual position and will operate on a rotating roster, including weekend work.

You will have at least 1 year experience as a barista and waiter. 

Excellent customer service focus. You are people orientated, a talented multitasker and always greet people joyfully and happily.

Drop in with your CV between 10am-2pm and ask for the manager. 

Chef

Job #00006

Location:Capri on Via Roma, Surfers Paradise

Description:

Manolas Brothers is fully licensed and offers a wide range of home made European style culinary delights, cakes, pastries and take home meals as well as a full a la carte breakfast, lunch and dinner menu for up to 400 people per day.

We have an opening for a line chef to join our team who can keep up the pace in an extremely busy environment.

This person will work amongst our current team of highly organised and motivated chefs and will be offered 30+ hours work per week or more and must be available to work a rotating roster including weekends, public holidays and some evenings.

No split shifts. No nights. You get to work with quality ingredients from our delicatessen range amongst a team of internationally experienced professionals. 

The successful applicant will be qualified, have attention to detail and experience in a high volume kitchen. Must be able to take direction with a positive and can do attitude. The successful applicant must also be punctual with reliable transport and be able to work both autonomously and as part of a team.

 Drop in with your CV between 10am- 2pm