Premium Smokehouse Ham

Kaczanowski Smokehouse Ham – Bone In $19.90 kg

Full and Half legs available. Traditional smoke house leg ham, double smoked on the bone.

Please note this is a variable weight product. The online price is indicative and the balance will be due upon pick up after your ham is weighed. 

Full Leg weight approx 5kg-7kg. Please be prepared to pay approx $99-$139.

Half Leg weight approx 4kg-6kg. Please be prepared to pay approx $79-$119.

Certified Australian Pork prepared traditionally by local Kaczanowski Smokehouse. Butchered with bone in only in one end. The flavour is a mild smokehouse flavour. This premium, smokehouse Christmas Ham will save you hours of preparation time and will keep for weeks if stored correctly.

Store at or below 4°C after opening, wrapped in a in clean tea towel or ham bag in vinegar solution.  

– Easy Carve
– Certified 100% Australian pork
– Gluten & MSG free